Description

Korean Red Ginseng is considered to be a vitamin mineral rich food. This conventional food can benefit men, women, the ill and the healthy. Red Ginseng is know scientifically, as a Panax Ginseng. The term Panax is derived from the Greek word panacea, which means “all healing”. It’s not a drug. This medicinal herb contains a nutrient rich blend of vitamins, 42 natural minerals, amino acids, essential oils and enzymes.

Contains: 240g

Directions: 3 time daily. Each time takes 2 spoon (11g) of the product and drink with hot or cold water with different taste.

Red Ginseng benefits:  Red Ginseng can help the body restore vitality, alleviates stress and tiredness, increase blood circulation, concentration and enhances brain function. It helps boosts the immune system, detoxifies the body’s organs, protects the liver and can detoxifies the effects of alcohol. It helps combat ageing due to its antioxidants and it can beneficial for those recovering from illness, surgery, chemotherapy, radiotherapy and those suffering from diabetes. Recognizing its healthy properties, everyone in Korea literally consumes this herb for one reason or another.

Ingredients: Korean 6 years Red Ginseng concentrated liquid (Ginsenoside Rg1+Rb1+Rg3, =”4.0mg /g” – solid powder Over 60%, korea)15% [Mix Ratio of Red Ginseng : 6 years Red Ginseng root (korea) 70%, 6 years Red Ginseng root Tail (korea 30%], Mixing plant concentrate (solid powder Over 60%) 67% [Mix Ratio of mixing plant concentrate : jujube(korea)9%,Korean angelica root(korea)9%, Puerariae radix root(korea)9%, Tarragon(korea) 8%, motherwort (korea)8%,Chrysanthemum(korea) 8%, Rehmannia root, Artemisia asiaticae herba, Cnidii rhizoma, Pai chu, Peony root, Astragali Radix root, Hoelen, varnished Polypore, Liquorice root], Corn syrup

Caution: Check with your doctor prior to use if you have any allergies or specific dietary requirements.